Category: No Fuss, No Muss

  • Szechuan Sauce from Rick and Morty

    Szechuan Sauce from Rick and Morty

    On April Fool’s Day, 2017, Adult Swim surprised Rick and Morty fans by looping the season three premiere episode, “The Rickshank Redemption”, for an entire day. The episode featured several long rants about Rick’s love for Szechuan sauce. That sauce was released by McDonald’s as a promotion for Disney’s 1998 film, “Mulan”. The reference was…

  • No Fuss, No Muss: Clark Bars

    No Fuss, No Muss: Clark Bars

    Clark Bars are not available to purchase in Canada. Luckily for you, dear reader, I’ve got some friends on the “inside”. And by that I mean I know some Americans who occasionally provide me with the sweet, sweet candy I need to make this blog happen. Given that trying Clark Bars was a reader request…

  • No Fuss, No Muss: All Marshmallows Cereal

    No Fuss, No Muss: All Marshmallows Cereal

    Despite what some people might think (based on my writing and choice of foods), I am not a 10-year-old boy. Which is probably why I don’t want to eat a cereal that is entirely marshmallows, per Bart’s suggestion. Even when I actually was 10 years old, I recall not minding the little cardboard somewhat “healthy”…

  • No Fuss, No Muss: Cool Ranch Soda

    No Fuss, No Muss: Cool Ranch Soda

    I’ve already made Skittlebrau, so the next logical step was Cool Ranch Soda. I guess I still need to figure out what “Onions?” actually is and why it’s being sold at the 33 Cent Store. Are they vegetables that resemble onions but the farmers weren’t sure? Or do they maybe just smell vaguely of onions…

  • No Fuss, No Muss: Bowl of Special K

    No Fuss, No Muss: Bowl of Special K

    Note: today’s entry, which was written by fabulous guest writer Chris Morgan, famed pop culture writer and Simpsons fan. He’s going to tackle a truly challenging recipe: a Bowl of Special K. If you think about food in the Simpsons episode “The Joy of Sect,” you probably think of the low-protein gruel that the Movementarians fed…

  • No Fuss, No Muss: A Spanish Peanut

    No Fuss, No Muss: A Spanish Peanut

    The skin is one of the defining features of a Spanish peanut. By wanting a Spanish peanut without the skin, Mr. Burns is basically just asking for a plain peanut – BUT he wants Smithers to go through the extra effort of removing the skin for him. That’s the joke. I feel like I should break…